Grand Collection Lunch
Lunch
S$198.80++ per guest
Minimum: Tower Ballroom: 250 guests; Island Ballroom: 400 guests.
Official brochure (PDF), pages 10–11Wedding venue in Singapore. Visit the official website for current packages and availability.
See indicative packages and pricesShangri-La Singapore — Orange Grove
Official published packages · Source checked
2026 ballroom packages for Friday–Sunday, including public holidays and their eves. These are not verified 2027 rates.
Prices are ++: add 10% service charge and prevailing GST on the event date. Ask the venue for the final payable amount.
Lunch
S$198.80++ per guest
Minimum: Tower Ballroom: 250 guests; Island Ballroom: 400 guests.
Official brochure (PDF), pages 10–11Dinner
S$218.80++ per guest
Minimum: Tower Ballroom: 380 guests; Island Ballroom: 600 guests.
Official brochure (PDF), pages 10–11Dinner
S$238.80++ per guest
Minimum: Tower Ballroom: 380 guests; Island Ballroom: 600 guests.
Official brochure (PDF), pages 12–13Dinner
S$268.80++ per guest
Minimum: Tower Ballroom: 380 guests; Island Ballroom: 600 guests.
Official brochure (PDF), pages 14–15Published package prices are not a personalised quote or an ang bao recommendation. Confirm availability, inclusions, extras and final terms with the venue before booking.
Visit the venue’s official package page2 reviews
We had our solemnization at the Garden Wing waterfall area and our banquet in the Valley Wing ballroom. The lush tropical gardens made for incredible photos — our photographer said it was one of his favourite venues to shoot at. The food was consistently excellent across all eight courses, and the service staff were attentive without being intrusive. Our wedding coordinator Jasmine was a gem, handling last-minute changes to seating with grace. The bridal suite was gorgeous and huge, perfect for getting ready. One of the best decisions we made for our wedding.
Pros
+Stunning tropical garden setting
+Spacious and elegant ballrooms
+Excellent food consistency
+Beautiful bridal suite for prep
Cons
−Can feel a bit spread out between ceremony and reception areas
The Shangri-La is undeniably beautiful and the garden areas are stunning for photos. However, we were a bit disappointed with the banquet food — some courses were excellent (the lobster and the dessert) but the shark's fin alternative soup was underwhelming for the price. The service was good overall but our table's waiter seemed new and unsure about wine service. The coordination team was professional and the venue itself is gorgeous. Would still recommend, just manage expectations on the food front.
Pros
+Gorgeous gardens and ballrooms
+Professional coordination team
+Convenient Orchard Road location
Cons
−Food quality inconsistent across courses
−Service staff seemed inexperienced at our table
−High minimum spend
Based on 2 reviews